music intima

Duncan United Church 246 Ingram Street, Duncan, BC, Canada

From grass-roots beginnings to international renown, pushing the boundaries of traditional choral performance and new perspectives on ensemble singing has made musica intima one of Canada’s most unique vocal ensembles.  

$10 – $38

Show of Hands

Duncan United Church 246 Ingram Street, Duncan, BC, Canada

A program of piano music for four, six, and eight hands at one piano!

$10 – $30

Cheese Masterclass

Blue Grouse Estate Winery 2182 Lakeside Road, Duncan, BC

Join us for a guided experience with our sommelier Pamela Sanderson, and Cowichan Station Creamery Cheesemakers.

$17 – $27

Dance Temple

The HUB at Cowichan Station 2375 Koksilah Road, Duncan, BC, Canada

A community gathering to tune in, celebrate, meditate and unwind!

$20 – $25

Copper Canyon Band

Osborne Bay Pub 1534 Joan Ave, Crofton, BC, Canada

Timeless classics of Old Country and early Rock N Roll hits from the golden age of music, the 50’s 60’s & 70’s.

$15

Robert Andrews: Beautiful Boxes

Imagine That! 251 Craig Street, Duncan, BC

Robert Andrews creates beautiful hand-crafted boxes from selected hardwoods found on Mayne Island. His boxes are finished in a variety of ways: a smooth velvety touch on the exterior, a superb use of live edge features, or a special colour enhancement.

Hilary Huntley: Trial By Fire

Imagine That! 251 Craig Street, Duncan, BC

Hilary Huntley has been a potter since 1996. She began to develop her craft while serving as a firefighter in Alberta. She shifted careers, moved to Vancouver Island in 2006, and now sells her beautiful and extraordinarily functional pottery in several galleries, online, and at a studio farm stand in Cowichan Bay.

May Art & Wine

Blue Grouse Estate Winery 2182 Lakeside Road, Duncan, BC

Throughout the month of May, our tasting room will be transformed into a pop-up style art exhibition.

By Donation

Stay with us

Whether you are looking for cozy, quaint or quirky – Cowichan has the perfect place to lay your head. Gather in the warm embrace of home comforts and rural life.

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Eat with us

A mild, Mediterranean-like climate and an abundance of fertile land are just two of the factors that have helped Cowichan become what renowned foodie James Barber referred to as “Canada’s Provence”.

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