Path of the Totem

Cowichan Public Art Gallery 126 Ingram Street, Duncan, BC, Canada

The totem poles of The City of Duncan, a celebration of design and cultural significance. From the original model carvings to the final full size installations.

Admission by donation

Island Taste Trail

Embark on a culinary adventure with the Island Taste Trail! From October 18 to November 10 enjoy exclusive pairings at local restaurants inspired by the flavours of Vancouver Island. From Cowichan all the way to Campbell River, with stops in Nanaimo, Parksville Qualicum Beach and the Comox Valley.

Feature prices are available on the website

Chemainus Fall Festival

Waterwheel Park 3828 Croft St, Chemainus, BC

Get ready for an unforgettable day filled with laughter, delicious treats, a charity chili cook-off, and so much more. Come celebrate the fall season – rain or shine!

Free

Craft Spirit & Cocktail Festival

Merridale Cidery & Distillery 1230 Merridale Road, Cobble Hill

Love Spirits & Cocktails? Your Tasting Adventure Awaits at this One-of-a-Kind Festival!

$85

Six by Six: Gala and Art Auction Fundraiser

Cowichan Valley Arts Council 2687 James Street, Duncan, BC

This year, the event will be held for two weeks in our main gallery space, culminating in a live, in-person auction Gala on November 9 at 6:30 pm.

$25

Halloween Costume Contest

The FORT Game Cafe 250 Jubilee Street, Duncan, BC, Canada

The Fort’s first Halloween costume contest!

Free

Arbutus Ridge Art Show 2024

Arbutus Ridge Golf Club 3515 Telegraph Road, Cobble Hill, BC, Canada

Arbutus Ridge Art Club Show 2024 invites you to their biennial event that takes place at The Arbutus Ridge Golf Club. We will have a great selection of different artworks that our members have created for this sale.

Free

Stay with us

Whether you are looking for cozy, quaint or quirky – Cowichan has the perfect place to lay your head. Gather in the warm embrace of home comforts and rural life.

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Eat with us

A mild, Mediterranean-like climate and an abundance of fertile land are just two of the factors that have helped Cowichan become what renowned foodie James Barber referred to as “Canada’s Provence”.

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