Catherine Fraser: Paintings
Imagine That! 251 Craig Street, Duncan, BCCatherine Fraser works in oils, acrylic, watercolour, graphite, and pastels, and is constantly exploring and experimenting with new artistic responses to the world around her.
Catherine Fraser works in oils, acrylic, watercolour, graphite, and pastels, and is constantly exploring and experimenting with new artistic responses to the world around her.
Jake Humphrey’s motto is “designed by nature, crafted by hand.”
Timeless classics of Old Country and early Rock N Roll hits from the golden age of music, the 50’s 60’s & 70’s.
Robert Andrews creates beautiful hand-crafted boxes from selected hardwoods found on Mayne Island. His boxes are finished in a variety of ways: a smooth velvety touch on the exterior, a superb use of live edge features, or a special colour enhancement.
Hilary Huntley has been a potter since 1996. She began to develop her craft while serving as a firefighter in Alberta. She shifted careers, moved to Vancouver Island in 2006, and now sells her beautiful and extraordinarily functional pottery in several galleries, online, and at a studio farm stand in Cowichan Bay.
A tribute to the Beatles’ music and their roots.
Sunday afternoon jazz at the Osborne Bay Pub!
Throughout the month of May, our tasting room will be transformed into a pop-up style art exhibition.
Welcome to the inaugural Headwater Outdoor Festival, set against the breathtaking backdrop of Lake Cowichan.
This exciting event celebrates the spirit of outdoor adventure with a lineup of thrilling activities including mountain biking, hiking, gravel cycling, and the opportunity to immerse yourself in nature through local camping.
Spend your Tuesday mornings enjoying award-winning performances from the Metropolitan Opera, broadcast in HD from New York City.
Murray McLauchlan is one of Canada’s most highly regarded singer/songwriters, and with good cause.
Whether you are looking for cozy, quaint or quirky – Cowichan has the perfect place to lay your head. Gather in the warm embrace of home comforts and rural life.
learn moreA mild, Mediterranean-like climate and an abundance of fertile land are just two of the factors that have helped Cowichan become what renowned foodie James Barber referred to as “Canada’s Provence”.
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