As the temperatures drop, let us lift your spirits with a cozy open house at our winery! Enjoy music, warm ambiance, and delightful company as we toast to the joys of the season.
Night market, food, wine, music, and shopping in downtown Chemainus to get everyone in the Christmas spirit!
Sip on a festive craft beverage and nibble on a taste of our Merridale Makes line as you wander the Farmhouse in search of the perfect gifts for your friends, family, and colleagues.
Join us for out Annual Holiday Extravaganza! Enjoy 20% off storewide, beautiful displays, festive refreshments and lots of holiday cheer.
Join us for an enchanting evening under the stars at the Duncan Farmers’ Market Night Market!
The market welcomes over 120 artisans from all over Vancouver Island and is the perfect opportunity to get your Christmas shopping done while supporting local businesses.
Join us for PaperWorks, a group exhibition and sale of original prints by Printmakers of the Salish Sea.
Get ready for a holiday shopping experience that’s as unique as the gifts you’ll find! This season, we’re bringing together Vancouver Island’s most talented artisans and makers at the Malahat SkyWalk Gift Shop.
Paint your mug with a design of your own creation, or choose one of our festive templates to guide you. Make friends with your fellow aspiring artists and take home a beautiful creation to gift or keep at the end of the night.
Black Friday Stay & Save Adventure!
Get ready for a holiday shopping experience that’s as unique as the gifts you’ll find! This season, we’re bringing together Vancouver Island’s most talented artisans and makers at the Malahat SkyWalk Gift Shop.
Join us for this years Christmas open house to celebrate the season!
Whether you are looking for cozy, quaint or quirky – Cowichan has the perfect place to lay your head. Gather in the warm embrace of home comforts and rural life.
learn moreA mild, Mediterranean-like climate and an abundance of fertile land are just two of the factors that have helped Cowichan become what renowned foodie James Barber referred to as “Canada’s Provence”.
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