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Cheese Masterclass
Cheese Masterclass
Join us for a guided experience with our sommelier Pamela Sanderson, and Cowichan Station Creamery Cheesemakers.
$17 – $27
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Craft Beverages
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May Art & Wine
Throughout the month of May, our tasting room will be transformed into a pop-up style art exhibition.
By Donation
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Stay with us
Whether you are looking for cozy, quaint or quirky – Cowichan has the perfect place to lay your head. Gather in the warm embrace of home comforts and rural life.
learn moreEat with us
A mild, Mediterranean-like climate and an abundance of fertile land are just two of the factors that have helped Cowichan become what renowned foodie James Barber referred to as “Canada’s Provence”.
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