39 Days of July
Downtown Duncan 130 Canada Avenue, DuncanJoin us for an enchanting evening under the stars at the Duncan Farmers’ Market Night Market!
Join us for an enchanting evening under the stars at the Duncan Farmers’ Market Night Market!
9 to 5 The Musical is based on the seminal 1980 hit movie. This hilarious story of friendship and revenge in the Rolodex era is outrageous. Pushed to the boiling point, three female coworkers concoct a plan to get even with their sexist, egotistical boss. Violet, Judy and Doralee live out their wildest fantasy – giving their boss the boot!
The Cowichan Folk Guild is proud to host the 40th Annual Islands Folk Festival held at Providence Farm on July 19, 20, 21, 2024. Come and join us for 3 days of music across 5 stages!
Featured Artist at Imagine That!
Featured Artist at Imagine That!
Chemainus Theatre Festival’s Gallery is proud to present select works of the ‘Group of Seven’ in a new exhibit from July 2 – August 25.
Dive into the beautiful underwater worlds that provide so much life, explore the different hues of water, or hear the discussions on environmental activism through paint, collage, scultpture, pottery, photography and more.
Discover the next generation of artistic talent at “Introducing…,” featuring captivating works by recent graduates and apprentices from the Vancouver Island Region.
Discover the next generation of artistic talent at “Introducing…,” featuring captivating works by recent graduates and apprentices from the Vancouver Island Region.
Every Thursday and Saturday all summer long you can get up close with British Columbia’s stunning birds of prey, featuring over 30 different species.
The Mill Bay/Malahat Historical Society is proud to produce this live theatre show that transforms the past into reality.
Whether you are looking for cozy, quaint or quirky – Cowichan has the perfect place to lay your head. Gather in the warm embrace of home comforts and rural life.
learn moreA mild, Mediterranean-like climate and an abundance of fertile land are just two of the factors that have helped Cowichan become what renowned foodie James Barber referred to as “Canada’s Provence”.
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